Salted Caramel Chocolate Chip Cookies From Reynolds&Reg; Parchment Paper
Background with glowing ancient parchment.
Recipe Summary Salted Caramel Chocolate Chip Cookies From Reynolds&Reg; Parchment Paper
A delightful twist on a family favorite. These cookies incorporate sweet caramel-filled chocolate candies, dark chocolate and a finishing sprinkle of sea salt for a fabulous sweet and salty combination.
Ingredients | Parchment Paper Background2 ½ cups unbleached all-purpose flour1 teaspoon kosher salt½ teaspoon baking powder½ teaspoon baking soda1 cup unsalted butter, softened1 cup light brown sugar, packed½ cup granulated sugar2 large eggs1 teaspoon vanilla extract1 cup dark chocolate chips1 cup dark chocolate chips, melted1 cup caramel-filled chocolate candies1 teaspoon sea saltReynolds® Parchment PaperDirectionsInfo | Parchment Paper Backgroundprep: 20 mins cook: 11 mins total: 31 mins Servings: 33 Yield: 33 cookies
TAG : Salted Caramel Chocolate Chip Cookies From Reynolds&Reg; Parchment PaperTrusted Brands: Recipes and Tips, Reynolds®,
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