Steps to Prepare Moong Dal Pappu In Telugu

Indian Sabji Recipe

Urad dal उड़द दाल is called minapa pappu మినప పప్పు or minappappu మినప్పప్పు.

Recipe Summary Indian Sabji Recipe

This is the traditional way to prepare most vegetables in the part of India my husband is from. You can substitute other vegetables into this recipe as well: eggplant and potato, or cauliflower and potato, or peas and carrots. Serve with flat bread, dal, and jeera rice.

Ingredients | Moong Dal Pappu In Telugu

2 tablespoons canola oil

1 teaspoon cumin seeds

1 teaspoon mustard seed

1 tablespoon ground coriander

½ teaspoon ground turmeric

½ teaspoon red chile powder

½ head cabbage, sliced

2 potatoes, chopped

1 tablespoon ginger-garlic paste

1 teaspoon salt

½ cup water, or as needed

¼ cup chopped fresh cilantro, or to taste

Directions

Info | Moong Dal Pappu In Telugu

prep: 10 mins cook: 50 mins total: 1 hr Servings: 4 Yield: 4 servings

TAG : Indian Sabji Recipe

Side Dish, Vegetables,

Images of Moong Dal Pappu In Telugu

Moong Dal Pappu In Telugu / These moong dal pakoda also known as moong dal bhajiya is a popular and tasty street food snack from mumbai.

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