Steps to Prepare Sweet Curry Sauce Mcdonald's Vegan

Vegan Sweet Potato Chickpea Curry

Want to create the tantalising mcdonald's curry sauce from scratch?

Recipe Summary Vegan Sweet Potato Chickpea Curry

Yummy vegan curry dish. Serve with basmati rice and naan bread.

Ingredients | Sweet Curry Sauce Mcdonald's Vegan

3 tablespoons olive oil

1 onion, chopped

2 cloves garlic, minced

2 teaspoons minced fresh ginger root

1 (15 ounce) can chickpeas, drained

1 (14.5 ounce) can diced tomatoes

1 (14 ounce) can coconut milk

1 sweet potato, cubed

1 tablespoon garam masala

1 teaspoon ground cumin

1 teaspoon ground turmeric

½ teaspoon salt

¼ teaspoon red chile flakes

1 cup baby spinach

Directions

Heat oil in a skillet over medium heat and cook onion, garlic, and ginger until softened, about 5 minutes. Add chickpeas, tomatoes, coconut milk, and sweet potato. Bring to a boil, reduce heat to low and simmer until tender, about 15 minutes.

Season with garam masala, cumin, turmeric, chile flakes, and salt. Add spinach right before serving.

Info | Sweet Curry Sauce Mcdonald's Vegan

prep: 10 mins cook: 20 mins total: 30 mins Servings: 6 Yield: 6 servings

TAG : Vegan Sweet Potato Chickpea Curry

World Cuisine Recipes, Asian, Indian,

Images of Sweet Curry Sauce Mcdonald's Vegan

Sweet Curry Sauce Mcdonald's Vegan - This mcdonald's copycat sweet and sour sauce recipe is not exactly healthy considering that it still contains sugar, but the portion was small and at least free from chemicals and other stuff.